🍓 Spring Strawberry Spinach Salad with Poppy Seed Dressing
🌿 Ingredients
For the salad:
- 6 cups fresh spinach
- 1 cup strawberries (sliced)
- ½ cup blueberries
- ¼ cup red onion (thinly sliced)
- ½ cup crumbled feta cheese
- ½ cup candied pecans or walnuts
For the dressing:
- ⅓ cup olive oil
- 3 tbsp apple cider vinegar
- 2 tbsp honey
- 1 tbsp Dijon mustard
- 1 tbsp poppy seeds
- Salt & pepper to taste
🥗 Instructions
- Prepare the salad:
In a large bowl, combine spinach, strawberries, blueberries, red onion, feta, and nuts. - Make the dressing:
In a small bowl or jar, whisk together olive oil, vinegar, honey, Dijon mustard, and poppy seeds until well combined. - Toss & serve:
Drizzle dressing over the salad just before serving and toss gently.
🌼 Why It’s Perfect for April
- Uses fresh, in-season strawberries
- Light, bright, and refreshing
- Great for lunches, brunch, or as a side for grilled meals
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